Hawthorn Green Tea

Hawthorn (山楂) is a Chinese fruit used in Chinese medicine concoction to aid in digesting food. Coupled with fat-burning green tea, this drink can ease indigestion symptoms after a greasy meal. Ingredients
  • Green Tea (绿茶, Lu Cha) 1 bag
  • Dried Hawthorn (山楂, Shan Zha) 2-3pcs
  • Water (水, Shui) 250ml
  1. Add 250ml of boiling water.
  2. Let it steep for 5 minutes before consumption.
Disclaimer: Pregnant women and people with diabetes or acid reflux should take it with caution.

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