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‘Heaty’ vs ‘Cooling’

You must have heard the words ‘heaty’ and ‘cooling’ before, but do you really know what it means? Do you know how it can affect your body, and are there any types of food you can take to reverse it?

What is ‘Heaty’ & ‘Cooling’?

Originating from traditional Chinese medicine theory, everything in nature is made up of a balance in yin (dark) and yang (bright) energy. ‘Heaty’ in TCM (阳盛则热) suggests that there is an excess of yang energy in the body, whereas ‘cooling’ in TCM (阴盛则寒) suggests that there is an excess of yin energy in the body.

There are two types of factors that contribute to ‘heatiness’ and ‘coldness’ – external and internal.

External factors such as weather and the food we eat can cause ‘heatiness’ / ‘coldness’ to manifest in the body. For example, eating fried or spicy foods can result in individuals developing ‘heaty’ symptoms. Being in a cold room could result in one developing ‘cooling’ symptoms.

Internal factors such as the inborn constitution of the body can also be the reason for ‘heatiness’ / ‘coldness’. For example, certain individuals who are innately ‘cooling’ would be able to snack incessantly without developing symptoms of ‘heatiness’.

 

Symptoms

When one is ‘heaty’, ‘cooling’ foods are recommended to counteract the ‘heatiness’ in the body, thus returning the balance of yin and yang energies in the system. In the same way, ‘heaty’ foods are recommended for those who have ‘cooling’ symptoms to help dispel cold and improve circulation. Balance can be seen in the way we pair our foods. For example, durians are usually eaten with mangosteen to achieve an equilibrium in energies.

 

Characterisation of Foods

Characterisation of Food

‘Heaty’ and ‘cooling’ foods do not represent the temperature of food, instead, they refer to the effect that the food causes on the body. For example, consuming hot desserts such as green bean soup would be recommended to someone with heaty symptoms as the dessert would generate ‘cool’ energy to counteract the ‘heatiness’, hence returning the body back to equilibrium.

It is also important to note that some individuals may experience a combination of both symptoms, and it is best to consult a TCM physician to inquire in depth about the body’s constitution. In some cases, herbal medication would be needed to restore the body back to its balanced state.

 

Article by Physician Sheryl Tay

Note: Information provided is not a substitute for a physician or any form of medical care. Individual symptoms differ due to different body constitutions and diagnosis. One should consult a licensed TCM practitioner for accurate diagnosis and treatment.

16 thoughts on “‘Heaty’ vs ‘Cooling’”

  1. Avatar photo

    why i’m easily catch flu and having terrible sore throat? it happen 4-5x per year. Sometimes i’m just having 2pc of deep fried chicken, and next day throat not feeling well. may i know what is the reason? any remedies to help?

    1. Avatar photo

      Hi Jonathan, there could be several reasons contributing to this. We will usually advise you to book a consultation with our physician for them to look at your body constitution and would need to find out more regarding your condition.

    1. Avatar photo

      Hello T, it will depend on the colour of your baby’s phlegm. If her phlegm is green, you can offer her fresh pear, but if it’s white, we would recommend that she avoid fruits for the time being. However, if symptoms persist, we would recommend that you consult a physician. Hope that helps!

  2. Avatar photo

    Every time, I eat sui choy or bok choy, I get a headache. Do you think it is due to cooly foods? Do you have an advice?
    Thank you in advance.

    1. Avatar photo

      Hello Van, it might be due to other factors instead, for example an allergy to these foods. Do you mind sharing with us a photo of your tongue alone with your symptoms (i.e. headaches) over at https://askpulsetcm.sg/? One of our physicians will be able to determine your body constitution and share some preliminary advice with you!

  3. Avatar photo

    Whenever I eat sui choy and bok choy, I get a headache. I think this is due to the cooling. Do you have any advice? I would love your help.
    Thank you for your help.

    1. Avatar photo

      Hello Van, it might be due to other factors instead, for example an allergy to these foods. Do you mind sharing with us a photo of your tongue alone with your symptoms (i.e. headaches) over at https://askpulsetcm.sg/? One of our physicians will be able to determine your body constitution and share some preliminary advice with you!

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